Definition
die Garstufe (des Fleisches)
:the degree of cooking (for meat: rare, well done, etc.)
Welche Garstufe (für Ihr Steak)?
:How do you want (your steak) cooked?
- "Küchenchefin: Es gibt drei Garstufen: durch, medium oder blutig."
- "Küchenchefin: Welche Garstufe?"
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